HARISSA SQUID AND MANGO SALAD First METHOD PREP: 15 MINSCOOKING: 10 MINS INGREDIENTS500g cleaned squid tubes1 tablespoon Harissa Middle Easternspice blend150g mixed baby salad leaves2 large mango, peeled and sliced¾
HARISSA SQUID AND MANGO SALAD First METHOD PREP: 15 MINSCOOKING: 10 MINS INGREDIENTS500g cleaned squid tubes1 tablespoon Harissa Middle Easternspice blend150g mixed baby salad leaves2 large mango, peeled and sliced¾